Meet Us at the Restaurant Finance & Development Conference

Chefs & Owners

“Ottimate is so easy to use. The chef snaps a picture with the app and immediately the invoice is in the system — and she doesn’t have to think about it anymore.”

Cherry Lane

Controllers

“We used to think we would have to hire a new data entry employee every four or five locations. With Ottimate, we don’t even need to backfill that first position.”

Tatsu-Ya

Third-Party Accountants

“We have seen the time spent on payables drop considerably in the last couple of months. Our time with each client just gets more efficient.”

Books To Go

Fine Dining Groups

“Our bookkeepers have never physically been to the restaurant for bookkeeping. If not for Ottimate, our team would probably spend 12–15 hours per week on it.”

Lazy Bear

Franchisees

“We have some invoices that are split between 20 locations. All we do is select the file, choose how to divide it up, and Ottimate populates all that coding for us.”

B&G Foods

National Chains

“Ottimate got us unified. Instead of my team having to toggle between two different things, they use one platform for all store-level and corporate invoices.”

Cava Group